Top 67 Quotes About Fried Food
#1. It felt like religious kitsch, as tacky as a black velvet painting, the kind of fantasy that appealed to people who ate too much fried food, spanked their kids, and had no problem with the theory that their loving God invented AIDS to punish the gays.
Tom Perrotta
#2. Is it better not to drink alcohol and eat fried food and not have cheese and never have a cigarette at a party? Of course, but that's just not life.
Gwyneth Paltrow
#3. An ash-gray dog with a white blaze on its forehead burst onto the rough terrain of the market on the first Sunday in December, knocked down tables of fried food, overturned Indians' stalls and lottery kiosks, and bit four people who happened to cross its path.
Gabriel Garcia Marquez
#4. I try to eat healthily, but I love fried food and bad things. Give me a plate of bread, some oil and salt and I'm happy. But you can't eat like this all the time.
Penelope Cruz
#5. Most fast food is fried. Fried food tastes great, and people don't seem to care about the fat aspect.
Eric Schlosser
#6. THE 2,000-YEAR-OLD MAN'S SECRETS OF LONGEVITY 1. Don't run for a bus - there'll always be another. 2. Never, ever touch fried food. 3. Stay out of a Ferrari or any other small Italian car. 4. Eat fruit - a nectarine - even a rotten plum is good.
Mel Brooks
#7. I'm not a good faster. My friends have visions of God, I have visions of hamburgers. The only time I watch the Food Channel is when I'm fasting. It's pitiful. We did a 40 day fast. I bought 29 cookbooks. I don't cook, but the pictures! I bought a deep-fryer and we don't eat deep-fried food!
Bill Johnson
#8. You had a good dinner of properly fried food, and if you want to live long enough to have another one, you've got to weaponize properly.
Dean Koontz
#9. When I'm out, maybe I'm looking at the fried chicken, but I know I need to order the grilled. But I'm still from the country. I love my fried food and my neck bones and all that, too.
Adrian Peterson
#10. Coming in from his work, he gorged himself on fried food and went to bed and to sleep in the resulting torpor.
John Steinbeck
#11. I was so bad with the food and alcohol in Nashville. If you saw me naked compared to what I looked like when I did Iron Man 2, when I was exercising every day - I'll get it back together, but I've never eaten so much fried food and white flour in my life, ever.
Gwyneth Paltrow
#12. Don't eat fried food, it angries up the blood.
Satchel Paige
#13. Sometimes it's hard to eat healthy on the road, especially on the days when we play fairs and festivals! There is lots of fried temptation there, and it's hard for this Southern girl to turn down some good fried food.
Kimberly Schlapman
#14. I call it Andskoti, the Adversary. It is woven with the most powerful paradoxes in the Nine Worlds - Wi-Fi with no lag, a politician's sincerity, a printer that prints, healthy deep-fried food, and an interesting grammar lecture!
Rick Riordan
#15. Now that healthcare is guaranteed, I'm frying everything I eat. Fried food and cigarettes.
Craig Ferguson
#16. ...the unmistakable smell of poverty, a mixture of cigarette smoke, weed, stale sweat, and fried food.
Allison Leotta
#17. Many children are naturally picky eaters. It may even be genetic, or developmental. But given a range of healthy choices, children will choose a balanced diet - so long as junk food isn't included in the mix. Children are tempted by sweets and fried food just as much as we are.
Joanna Faber
#18. I had a very detailed retirement plan, and I feel like I've met every aspect of it: a lot of golf, a lot of carbs, a lot of fried food, and some booze, occasionally - I've been completely committed ... The results have shown.
Andy Roddick
#19. It is woven with the most powerful paradoxes in the Nine Worlds - Wi-Fi with no lag, a politician's sincerity, a printer that prints, healthy deep fried food, and an interesting grammar lecture!'
'Okay, yeah,' I admitted. 'Those things don't exist.
Rick Riordan
#20. It's pure vanity that keeps me eating healthy, but I adore fried food and sugar.
Kim Rhodes
#22. Children and fried food; the more you make, the better they come out.
Francine Segan
#23. What I remember the most about my childhood is constant fear and "good food." I don't want to get into the greasy, buttery, deep-fried, fatty, sugary, meaty, barbecued details here, but with no knowledge of healthy lifestyles or positive psychology, time took its toll on me.
Bryant H. McGill
#24. From cheesecake on a stick to meat skewers to deep-fried bananas on a stick - there are no plates anymore. In Los Angeles, everything has become a corn dog. Actually, corn dogs still work. But most other food should be stickless.
Steve Carell
#25. I love the unabashed over-buttered, over-creamed, deep-fried, gooey, over-sugared excessiveness of Amish food,
Blaize Clement
#26. On Sundays Mom invariably ran out of money, which is when she cracked eggs into the skillet over cubes of fried black sourdough bread. It was, I think, the most delicious and eloquent expression of pauperism.
Anya Von Bremzen
#27. A busy office is like a food processor - it chops your day into tiny bits. Fifteen minutes here, ten minutes there, twenty here, five there. Each segment is filled with a conference call, a meeting, another meeting, or some other institutionalized unnecessary interruption.
Jason Fried
#28. The food in Europe is pretty disappointing. I like fried chicken. But other than that Europe is great.
Donnie Wahlberg
#29. If you eat dead, toasted, fried or frozen food, you will feel dead, toasted, fried and frozen.
Dharma Mittra
#30. Ordinary folk prefer familiar tastes - they'd sooner eat the same things all the time - but a gourmet would sample a fried park bench just to know how it tastes.
Walter Moers
#31. When I was growing up in Mississippi - it was good Southern food ... but I also grew up with a Greek family; when other kids were eating fried okra, we were eating steamed artichokes. So I think it played a big part in my healthy cooking.
Cat Cora
#32. A general guideline when eating at a fast-food restaurant is to avoid anything fried. You also want to avoid chips, packaged candy, baked goods such as donuts, and other high-starch or high-sugar foods that contain saturated fat, trans fat, and additives.
Bob Harper
#33. They eat the dainty food of famous chefs with the same pleasure with which they devour gross peasant dishes, mostly composed of garlic and tomatoes, or fisherman's octopus and shrimps, fried in heavily scented olive oil on a little deserted beach.
Luigi Barzini
#34. Well, once I fried tofu and put Sriracha on it. After that I was so depressed I swore off preparing food for myself altogether.
Al Madrigal
#35. In Louisiana, one of the first stages of grief is eating your weight in Popeyes fried chicken. The second stage is doing the same with boudin. People have been known to swap the order. Or to do both at the same time.
Ken Wheaton
#36. We pass Tinsley's Fried Chicken with the big sign that reads, TRY OUR BIG, JUICY BREASTS.
Donna Cooner
#37. Then he kept to the back streets, and found a place that did a very reasonable double sausage, egg, bacon and fried slice, in the hope that food could replace sleep.
Terry Pratchett
#38. Dante would not have forgotten: they say that when Dante was a boy, he was asked: Dante what is the best food? to test his memory. Eggs, replied Dante. Years later, when Dante was a grown man, he was asked only: how? and Dante replied: fried.
Fernando Sabino
#39. The food was interesting. My background is Russian, so cheese and potatoes are my love. There was plenty of that. And fried cheese! It is really, really, really good. And really, really, really bad for you. It's like an artery on a plate.
Michelle Trachtenberg
#40. Chili dogs, funnel cakes, fried bread, majorly greasy pizza, candy apples, ye gods. Evil food smells amazing
which is either proof that there is a Satan or some equivalent out there, or that the Almighty doesn't actually want everyone to eat organic tofu all the time. I can't decide.
Jim Butcher
#41. I had a brief experience in the food industry. I was a bus boy in a Mexican restaurant in Arizona, scraping re-fried beans off people's plates. It teaches you a bit of humility and the importance of a good deodorant.
Wentworth Miller
#42. In twentieth-century Old Earth, a fast food chain took dead cow meat, fried it in grease, added carcinogens, wrapped it in petroleum-based foam, and sold nine hundred billion units. Human beings. Go figure.
Dan Simmons
#43. Nothing makes me happy quite like a boatload of freshly fried fast food, smothered in good old MSG.
Becca Fitzpatrick
#44. I hate the gym, so I try to diversify my workouts with swimming and basketball. Indoors, it's less boring than running. I do find that diet is key. I eat lots of lean protein, no soda, no fast food or fried foods, and a lot of water. But I love food and often cook.
Mike Colter
#45. Am I tough? Am I strong? Am I hard-core? Absolutely.
Did I whimper with pathetic delight when I sank my teeth into my hot fried-chicken sandwich? You betcha.
James Patterson
#46. Obviously as I'm getting older, I'm seeing changes in my body that I may not like ... but I do love food, and I'm from the South. I'm not gonna lie, I eat fried chicken, I love macaroni and cheese, and I love grits.
Erin Andrews
#47. First, a gorgeous breakfast: just everything you can imagine from flapjacks and fried squirrel to hominy grits and honey in the comb ... we're so impatient to get at the presents we can't eat a mouthful.
Truman Capote
#48. The White Hand did not fry all the brain. He fried some
from the right hemisphere and some from the left. The
remaining brain, The White Hand wrapped in tin foil,
carefully. Tomorrow is, after all, another day, and food should be kept
in storage so it won't go bad.
Siberian Hellhole By Michael Mulvihill
#49. People have been frying foods since Jesus was on this planet, and there is always going to be greasy, fried, salty, sugary food. It is up to the individual to walk in and say, 'I don't want those fries today.'
Richard Simmons
#50. Every living thing deserves to be respected, taken care of and loved. Religious differences are but a mere way of one's own choices. We breathe the same air, share the some food; cooking, it can be different. But fish is fish whether grilled, fried, or dropped in curry.
Sulaiman Dawood
#51. [On Los Angeles:] This city is a hundred years old but try and find some trace of its history. Every culture is swallowed up and spat out as a franchise. Taco Bell. Benihana of Tokyo. Numero Uno Pizza. Pup 'N' Taco. Kentucky Fried Chicken. Fast food sushi. Teriyaki Bowl.
Anne Finger
#52. I wondered what you'd have on the side with a plate of Deep Fried Anxiety. Pickles? Coleslaw? Potato-strychnine mash?
Robin McKinley
#53. Wil ate without enthusiasm. His bacon tasted like nothing. Like a dead animal, fried. His eggs, aborted chickens.
Max Barry
#54. The best comfort food will always be greens, cornbread, and fried chicken.
Maya Angelou
#55. Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before.
Luigi Barzini
#56. Because a superior fried-chicken restaurant is often the institutional extension of a single chicken-obsessed woman, I realize that, like a good secondhand bookstore or a bad South American dictatorship, it is not easily passed down intact.
Calvin Trillin
#57. I'm just trying to eat healthy. That's my biggest thing right now. Staying away from fried foods, eating more greens and grilled food, just keeping my body right.
Calvin Pryor
#58. I grew up in Louisiana, a lot of carbohydrates, fried foods, all very good. Butter, lots of homemade cakes and cookies. Here I am in Los Angeles and just really educating myself about food. Once you know better, you do better.
Ali Landry
#59. If someone said, 'You've got to eat your next two meals at American fast-food restaurants,' I would do one meal at Chipotle and one meal at Popeyes fried chicken.
Danny Meyer
#60. A lot of American companies are now moving into Iraq. Iraq now has Pizza Hut, Subway, Taco Bell and Popeye's fried chicken. So, great, instead of oil for food, we're giving them oil in food.
Jay Leno
#61. I definitely try to eat a healthy diet, but I am the first person to say I love unhealthy food. I would never tell you I don't. I love fried chicken or mac and cheese. Do I order them all the time when I'm out at restaurants? No, though I do have one splurge meal a week.
Rachel Nichols
#62. Seafood was always my favorite food. I mean, fried lobster? Come on. Once I found out shrimp, scallops and lobster were my allergic triggers, I had to change my diet.
Adrian Peterson
#64. There is no happy medium to our food; it is either overcooked or undercooked, or it has too much salt or not enough, or there is not enough oil in the fried vegetables or there is so much that you almost fear that America will invade.
Petina Gappah
#65. They don't go in for the fancy or exotic, but stick to conventional food like flightless bird embryos, minced organs in intestine skins, slices of hog flesh and burnt ground grass seeds dipped in animal fats; or, as it is known in their patois, egg, sausage, bacon and a fried slice of toast.
Terry Pratchett
#66. Chicken fat, beef fat, fish fat, fried foods - these are the foods that fuel our fat genes by giving them raw materials for building body fat.
Neal Barnard
#67. The cooking standards for Italian food are less demanding than for French. All you need are some fried mozzarella and five pastas, and you're in business.
Danny Meyer
