No Soy Quotes

#1. I am not, sir, a bad person, though in truth I am not lacking in reasons for being one.
[Sp., Yo, senor, no soy malo, aunque no me faltarian motivos para serlo.]

Camilo Jose Cela

#2. I can safely say that other than macaroni and cheese, there's no processed food in my life. There's no inorganic food in my life these days. There's no junk food. There's not a lot of sugar. There's no soy. I mean, really everything that's going into my body is pretty pure.

Ginnifer Goodwin

#3. The soy-bean, in particular, has proved sufficiently resistant to cold in spring and to adverse weather during summer to warrant heavy planting, especially throughout the South.

David F. Houston

#4. If there are fresh-baked chocolate chip cookies on the table, I won't say no to those. Soy sauce is another one, even though it's awful - it's so high in sodium.

Misty May-Treanor

#5. I eat steamed sea bass and vegetables, and I have no sugar, and only drink soy milk.

Angelina Jolie

#6. My wife actually got worried about my drinking so much regular milk, you know, so she got me into rice milk and now soy milk, which I greatly enjoy. A soy mocha's a fine thing.

Willie Nelson

#7. Why not mix this and that? If soy goes well with fish, how come no one does beef carpaccio with soy? Why do we have such a taste and not another? It's all about culture. There is something, however, that I really don't like: bell peppers.

Ferran Adria

#8. I can't be sure, of course, but I'd compare it to living on tofu and soy milk; we call ourselves vegetarians, our little inside joke. - Edward Cullen

Stephenie Meyer

#9. soy protein is famous for its ability to ease menopausal symptoms,

Corey Walden

#10. Soup's on and I got a coupon.
Chinese restaurant asking for the Grey Poupon.
He said "No, duck sauce, soy sauce ...
And this ain't no Burger King, so you no get no toy, boss."

Daniel Dumile

#11. Soy sauce is really a multi-purpose seasoning.

Martin Yan

#12. You may not think you eat a lot of corn and soybeans, but you do: 75 percent of the vegetable oils in your diet come from soy (representing 20 percent of your daily calories) and more than half of the sweeteners you consume come from corn (representing around 10 perecent of daily calories).

Michael Pollan

#13. Our typical Western diet is full of inflammatory fats - saturated fats, trans fats, too many omega-6, inflammatory, processed vegetable oils like soy and corn oils. These increase IGF-1 and stimulate pimple follicles.

Mark Hyman

#14. I buy soy sauce and flavor it five different ways: with sake, mirin, sugar, kombu and bonito flakes. I use them on lots of dishes at home.

Masaharu Morimoto

#15. If I could only have one type of food with me, I would bring soy sauce. The reason being that if I have soy sauce, I can flavor a lot of things.

Martin Yan

#16. There's no such thing as soy milk. It's just soy juice.

Lewis Black

#17. The more complicated the order, the bigger the asshole. If you walk into a Starbucks and order a 'decaf grandee, half soy, half lowfat, iced vanilla, double-shot, gingerbread cappuccino, extra dry, light ice, with one Sweet-n'-Low and one NutraSweet,' ooooh, you're a huge asshole.

George Carlin

#18. The other thing that soy contributes to, of course, is hydrogenated oil. This is the main oil. This is the fast-food oil.

Michael Pollan

#19. Thanks to farm subsidies, the fine collaboration between agribusiness and Congress, soy, corn and cattle became king. And chicken soon joined them on the throne. It was during this period that the cycle of dietary and planetary destruction began, the thing we're only realizing just now.

Mark Bittman

#20. Oh man. I hate that poofing shit. You scared me so bad, Ash, you made me eat this crappy cheese. What is this stuff anyway? (Nick)
Soy cheese. (Talon)
So much for my dinner. Now his whole system is polluted. Be at least a week before it leaves his cell tissue and he's edible again. (Fang)

Sherrilyn Kenyon

#21. Chinese sausage, which is widely available from Asian grocers and online, is sweet, rich, and enticingly smoky. I add it to steamed rice with strips of omelette and a few baby veg stir-fried with soy.

Yotam Ottolenghi

#22. Garlic is an essential, and so is this thing called Bragg's Liquid Aminos. It's like a soy sauce, but it's gluten-free and healthier. It's a great condiment and something I always keep in my pantry.

Tia Mowry

#23. Nobody's that naive," she muttered. "Nobody's that guileless."
"He's from Nebraska." Peabody scanned her pocket unit.
"From where?"
"Nebraska." Peabody waived a hand, vaguely west ... "They still grow them pretty guileless in Nebraska. I think it's all that soy and corn.

J.D. Robb

#24. I take vitamins daily, but just the bare essentials not what you'd call supplements. I try to stick to a vegan diet heavy on fruit, vegetables, tofu, and other soy products.

Clint Eastwood

#25. The blueberry-soy weight-loss smoothies my son makes for me taste terrible, but my doctor says they're good for me.

Sirio Maccioni

#26. If you use a standard called "biological value" to rate protein sources ... soy finishes far below eggs, milk, fish, beef and chicken. The food with the highest biological value ever measured is whey protein ...

Lou Schuler

#27. I do not permit blasphemy, the F-word, or obscenities such as soy milk at my table. Consider yourself chastised.

Dean Koontz

#28. The usefulness of cow-peas and soy-beans as human food has been recognized only recently in this country.

David F. Houston

#29. I go to Japan every November on vacation, and the one thing I never return home without is yuba, which is the thin skin that forms atop boiling soy milk. You skim it off and either eat it fresh or dry it.

Hanya Yanagihara

#30. Soy sauce and seaweed go really well with potato chips.

Jose Andres

#31. Your average chocolate bar now is full of genetically modified sugar, genetically modified soy bean lecithin, and dairy products (super allergenic for kids); not to mention the 'fake vanilla' - known as chemical vanillin, synthetic flavoring.

David Wolfe

#32. I've been seeing more and more Gardein soy chicken and soy beef products lately, and they're pretty darn good.

Rory Freedman

#33. They kept saying 'It's sushi-grade!' And I'm like ... 'Put some soy sauce on this. Get me some rice. And cook it. And then get me out of here.

Jennifer Lawrence

#34. It sounded so weird when people called shoyu "soy sauce." It made it sound like Tabasco or something instead of the clean and perfect thing that it was.

Cynthia Kadohata

#35. Black beans and soy beans are the cornerstones of longevity diets around the world.

Dan Buettner

#36. The Rice Dream rice milk is like a savior in my life, and I couldn't live without it. The Earth Balance soy butter is so good you could eat it with a spoon.

Rory Freedman

#37. These foods need to be avoided on this diet: Wheat, corn, dairy, soy, refined sugar, caffeine, fruit juices, and artificial sweeteners (except those specified)

New Health Cookbooks

#38. Egypt is the largest wheat importer in the world. In some part, this is due to irrigation issues and inhospitable climes. Egypt's dependence on wheat is also partially because for decades it has been cheaper to import wheat, corn, soy and barley from the U.S. than to grow it locally.

Marcus Samuelsson

#39. I have had vegan Thanksgiving of tofurkey and soy gravy. And it's not to say that Thanksgiving will ever justify the genocide of the Native Americans. But vegan Thanksgiving - that's just spitting on the graves, isn't it?

Hari Kondabolu

#40. In addition, a different study linked soy formula given to infant girls with uterine fibroids later diagnosed in adult women.46 Thus, soy may act like estrogen in the body and soy is an additive in many processed foods.

Ray Howell

#41. There's no such thing as soy milk. It's soy juice.

Lewis Black

#42. The primary benefit of a vegan diet is that the removal of animal products usually necessitates a higher amount of nutrient-rich plant produce. The cons of a vegan diet could be the inclusion of too much heavily processed food, including seitan and isolated soy protein, flour, sweeteners and oils.

Joel Fuhrman

#43. I eat vegetarian a lot. I buy only fresh ingredients and cook from scratch - that way, when I feel like snacking and look in my fridge, it's: 'Oh, baby carrots or chocolate soy pudding. Take your pick.'

Nadia Giosia

#44. Soy un perdedor
I'm a loser baby, so why don't you kill me?

Beck

#45. All we have to do is pick which word to use based on whom we're talking about: soy for "I am", es for "he/she/it is", son for "they are", eres for "you are", or somos for "we are".

Timothy Moser

#46. Any kind of food you eat is going to have an impact on the world. If you switch to tofu and get off meat, the soy bean is doing enormous damage in the Amazon and all throughout South America.

Michael Pollan