Top 47 Quotes About Sugar And Salt
#2. A diet that is high in fat, sugar and salt makes it really hard for a body to function efficiently.
Tamra Davis
#3. If Obama wanted to make radical changes to America's health long-term, all he has to do is treble the price of sugar and salt.
Jamie Oliver
#4. there were no more words, as tears streamed down their faces and mixed on their lips, the sugar and salt of love.
Soman Chainani
#5. My dirty little secret is that I hate running. I don't like cardio. I also really like food, and all kinds of food - bread, chocolate, all of the yummy stuff. I up my cardio quite a bit and I start cutting out carbs, sugar, and salt just to try to get as lean as I can.
Christopher Gorham
#6. If she made a cake for him, she'd use salt in place of sugar-and lots of it.
Lorraine Heath
#7. Adjectives are the sugar of literature and adverbs the salt.
Henry James
#8. The pair of us are like salt and sugar: such different flavors, but so close in every other way you could never sort us apart once we're together.
Sarah Miller
#9. Jules hated it when I used "delicious" to describe anything but food, but that day he was nothing if not a sugar cone of melting sea salt and caramel gelato.
Leila Howland
#10. Every time the good giants try to cut back on salt, sugar, fat calories, inevitably Wall Street raises its hand and is looking at the sales figures and the revenue and saying, 'Thou shalt not result in any loss of profit.' There's huge continuing pressure on the food companies.
Michael Moss
#11. Don't be a slave of 3 S's: Salt, Sugar and Sex.
Vinita Kinra
#12. Pressed by the Obama administration and consumers, Kraft, Nestle, Pepsi, Campbell and General Mills, among others, have begun to trim the loads of salt, sugar and fat in many products.
Michael Moss
#13. With all of the holiday cheer in the air, it's easy to overlook the ingredients in the foods. Ingredients such as salt, sugar, and fat - all of which leads to diseases such as high blood pressure, diabetes, strokes, heart disease, and cancer.
Lee Haney
#14. I eat only white foods: eggs, sugar, grated bones, the fat of dead animals; veal, salt, coconut, chicken cooked in white water; fruit mold, rice, turnips; camphorated sausage, dough, cheese (white), cotton salad, and certain fish (skinless).
Erik Satie
#15. Someone knocks at the door of an apartment to borrow salt or sugar, people run into each other in the elevator, and in this way become inscribed in the spectator's memory.
Krzysztof Kieslowski
#16. Road trips required a couple of things: a well-balanced diet of caffeine, salt and sugar and an excellent selection of tunes - oh, and directions.
Jenn McKinlay
#17. But either way, you end up taking your sugar with your salt and your kicks with your kisses, as Amma would say.
Kami Garcia
#18. Fast food is inexpensive, convenient, and it tastes good. I'm all in favor of that. My problem is how heavily processed it is - how full of salt, fat, and sugar it is.
Eric Schlosser
#19. One of the reasons we eat fast food is that we don't have to cook fast food. We are out-sourcing cooking to corporations, they tend to cook with far too much salt, fat, and sugar.
Michael Pollan
#20. I'm not going to give up salt and sugar because I want to look like Adriana Lima. But I am going to work out to make myself feel good in my own body.
Zoey Deutch
#21. The media have become masters at packaging stimuli in ways that our brains find irresistible, just as food engineers have become expert in creating "hyperpalatable" foods by manipulating levels of sugar, fat, and salt.11 Distractibility might be regarded as the mental equivalent of obesity.
Matthew B. Crawford
#22. People feel poorly because they are nourished by foods you wouldn't feed to your dog and cat. The rich western diet is full of fat, sugar, cholesterol, salt, animal protein - all the wrong foods for people.
John A. McDougall
#23. Nowadays, food needs to be healthy, local, sustainable and not filled with too much fat, salt or sugar. It should be slow-cooked and seasonal. That's my vision.
Alain Ducasse
#24. It's really important for your health, because you will never use as much salt and fat and sugar as a corporation will use cooking for you.
Michael Pollan
#25. The reason why salt and sugar are known to be sweet is that they season other things. Care to share and dare to do it every day!
Israelmore Ayivor
#26. A wise woman puts a grain of sugar in everything she says to a man, and takes a grain of salt with everything he says to her.
Helen Rowland
#27. We are the salt of the earth, mind you, not the sugar. Our ministry is to truly cleanse and not just to change the taste.
Vance Havner
#28. Children should have a balanced diet. They should only consume sugar, salt, and fat in equal quantities.
Bauvard
#29. I have the biggest sweet tooth, and just recently a doughnut shop in Portland called Pip's Original introduced a doughnut inspired by me called the 'Dirty Wu.' It is a cinnamon-sugar doughnut with sea salt, drizzled with honey and Nutella.
Reggie Lee
#30. They may have salt, sugar, and fat on their side, but we, ultimately, have the power to make choices. After all, we decide what to buy. We decide how much to eat.
Michael Moss
#31. You talk so sweet I bet you have to suck on salt for half and hour to get the taste of sugar out of your mouth.
Orson Scott Card
#32. And the sad fact is that the church, both now and at far too many times in its history, has found it easier to act as if it were selling the sugar of moral and spiritual achievement rather than the salt ofJesus' passion and death.
Robert Farrar Capon
#33. It's funny how the good things are all tied up with the bad. Sometimes it's hard to tell which is which. But either way, you end up taking your sugar with your salt and your kicks with your kisses.
Kami Garcia
#35. And a mother without children is not a mother at all, and if I am not a mother, than I am nothing. Nothing. I am like sugar dissolved in a glass of water. Or, I am like salt, which disappears when you cook with it. I am salt. Without my children, I cease to exist.
Thrity Umrigar
#36. ...In addition, there are millions of people in our world who are fortunate to have the availability of almost any food they like. I cannot find any reason for those people to continue consuming survival food (bread, sugar, meat, milk, and salt).
Victoria Boutenko
#37. The good and the bad, the sugar and the salt, the kicks and the kisses - what's come before and what will come after, you and me -
Kami Garcia
#38. =Doughnuts= 1 Egg 1 Cupful of Milk 1 and 1/3 Cupfuls of Sugar 2 Teaspoonfuls of Cream of Tartar 1 Teaspoonful of Soda Piece of Butter the Size of a Walnut 1/4 Teaspoonful of Cinnamon or Nutmeg Salt, and Flour enough to
Lydia Maria Gurney
#39. I give you sugar for sugar
And salt for salt
If you can't get along with me
It's your own damn fault.
August Wilson
#40. Salt is one of the flavors that makes food taste good - salt, sugar and fat. So it's a natural thing for all chefs and cooks to add salt, because it enhances the flavor of the food. If you go out to eat, I guarantee you're going to be eating a lot of salted foods that you are going to have no idea.
Brett Hoebel
#41. People in America are addicted to sugar and to fat and to salt.
John Mackey
#42. The fact is: America's obsession with meat and dairy has pretty much destroyed our sense of taste. The average burger and milkshake meal is so overloaded with fat, salt and sugar that it has numbed our taste buds to virtually anything else.
Jane Velez-Mitchell
#43. Some people think that macrobiotic philosophy is no more than the teaching of a diet - the eating of brown rice, carrots, and gomashio (sesame salt), others imagine that it is summed up in the statement, "Don't eat cake and sugar." How far from the truth!
George Ohsawa
#44. I like the hot-cold, the sugar-salt, being able to play over-the-top and dramatic things - in the same film. Just as in my life, I can be very funny and at other times almost extinguished.
Jean Dujardin
#45. I think that there's too much sugar in the world and not enough salt. Kids want to be challenged. Humans want to aspire to something. You don't win in life and you don't win in athletics with softness or selfishness.
Buzz Williams
#46. 1/2 cup sugar, 1 cup salt, and 1 gallon of water. To this brine you can add spices and seasoning such as peppercorns, cloves, garlic, herbs, or any other flavorful aromatics.
Jason Logsdon
#47. Discretion is the salt, and fancy the sugar of life; the one preserves, the other sweetens it.
Christian Nestell Bovee
Famous Authors
Popular Topics
Scroll to Top
