
Top 23 Sirloin Quotes
#1. Justice. That's what we're supposed to be learning.The law ... the law should be fair. Power should be used fairly.
Anne Osterlund
#2. I think everything is happening all the time, but if you don't put yourself in the path of it, you miss it.
Gayle Forman
#3. Our songs did not transcend being R&B hits. They were R&B hits that white kids were attracted to. And if people bought it, it became rock & roll. That's marketing. Why couldn't it still be R&B? The bass pattern didn't change. The song didn't change. It was still 'Yakety Yak' and 'Searchin'.'
Jerry Leiber
#4. Nova Scotia, New Brunswick, and Canada are the horns, the head, the neck, the shins, and the hoof of the ox, and the United States are the ribs, the sirloin, the kidneys, and the rest of the body.
William Cobbett
#5. Our job in life is not to be successful, but to be faithful.
Billy Graham
#6. It's as though when you order a sirloin steak, it comes with a side of maggots,
Gene Weingarten
#7. Time affords us the ability to blame past errors on others while whole heartedly pronouncing our futures successes.
Douglas Adams
#8. Age brings a freedom. When you're young, you're much more subject to the idea of what feminine is or how you should look or how you should behave.
Gloria Steinem
#9. The first season [of Jessica Jones] exceeded my expectations already, so I'm just waiting to see what will happen in the second season.
Rachael Taylor
#10. Everything changes. That's the universal nature of outer reality and inner experience. Therefore, there's no end to disturbed equilibria as long as you live.
Rick Hanson
#12. The only thing he likes better than a nice juicy homicide is a sirloin steak smothered with onions.
Richard Brautigan
#13. Indeed, until one tries it for himself, it is incredible what dignity there is in an old hat, what virtue in a time-worn coat, and how savory the dinner-table can be made without sirloin steaks and cranberry tarts.
Edmund Morris
#14. Computer science departments have always considered 'user interface' research to be sissy work.
Nicholas Negroponte
#16. Understand, when you eat meat, that something did die. You have an obligation to value it - not just the sirloin but also all those wonderful tough little bits.
Anthony Bourdain
#17. Oh this young man has had a very trying rookie season, with the litigation, the notoriety, his subsequent deportation to Canada and that country's refusal to accept him, well, I guess that's more than most 21-year-olds can handle... Ogie Ogilthorpe!
Jim Carr
#18. One should rather die than be betrayed. There is no deceit in death. It delivers precisely what it has promised. Betrayal, though ... betrayal is the willful slaughter of hope.
Steven Dietz
#19. A text of Tibetan Buddhism describes the time of death as a unique opportunity for spiritual liberation from the cycles of death and rebirth and a period that determines our next incarnation.
Stanislav Grof
#20. The dominant characteristic of an authentic spiritual life is the gratitude that flows from trust - not only for all the gifts that I receive from God, but gratitude for all the suffering. Because in that purifying experience, suffering has often been the shortest path to intimacy with God.
Brennan Manning
#21. I went down to Safeways, and I bought her a packet of best ground sirloin.
Neil Gaiman
#22. One time, I went to a restaurant and I asked the waiter for some food for thought. He left, came back, and tried shoving a sirloin in my ear.
Travis J. Dahnke
#23. For me, 30 days, it's already pretty good for ribeye or sirloin on the bone. I like my meat grass-fed and juicy. The French never age their meat more than two or three weeks.
Daniel Boulud
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