Quotes About Parmesan Cheese

#1. I like it when the waiter askes you if you want parmesan cheese on your dinner, yeah, give me essence of puke all over me tea!

Lee Evans

#2. I find a package of spaghetti, and I remember seeing bacon and eggs and a block of Parmesan cheese in the refrigerator. I'll make spaghetti carbonara, the perfect

Tess Gerritsen

#3. Parma is an amazing Parmesan cheese substitute made from walnuts. It tastes like a dream and is healthy, to boot!

Rory Freedman

#4. I love making buckwheat crepes with ham, Parmesan cheese, and a fried egg on top. It's my go-to breakfast.

Taylor Swift

#5. Since Parmesan cheese is made with rennet, which is derived from the stomach of slaughtered cows, some vegetarians may choose not to utilize it. You may instead substitute the Parmesan cheese for nutritional yeast.

Maria Holmes

#6. I made lemon spaghetti in an early season of 'Everyday Italian,' and to this day people still come up to me and say they love it. It's very, very simple. Basically, you cook the pasta and mix together Parmesan cheese, olive oil, lemon juice and zest and pour it over the pasta.

Giada De Laurentiis

#7. Believe it or not, my best meal is to go to the store and buy a DiGiorno pizza, come home, add some fresh Parmesan cheese, and just hang with my family!

Cheyenne Jackson

#8. I always have parmigiano-reggiano, olive oil and pasta at home. When people get sick, they want chicken soup; I want spaghetti with parmesan cheese, olive oil and a bit of lemon zest. It makes me feel better every time.

Isabella Rossellini

#9. This is a tough game. You can't be intimidated. You can't be frightened. And as far as I'm concerned, the Tea Party can go straight to hell.

Maxine Waters

#10. When you see # happiness in the happiness of others, that's when you will be truly happy.

Sri Sri Ravi Shankar

#11. We carry our ancestors in our names and sometimes we carry our ancestors through the sliding doors of emergency rooms and either way they are heavy, man, either way we can't escape.

Marie-Helene Bertino

#12. It's really important to visit a site you are writing about. Even if you know it well, even if you have lived there, it's important to take a fresh look in terms of your characters and your story.

Marge Piercy

#13. I do so hate to leave this world.

Bertrand Russell

#14. Whatever you do, foolish or wise, important or unimportant, do with love and enthusiasm.

Debasish Mridha

#15. Wine maketh the band quivering, the eye watery, the night unquiet, lewd dreams, a stinking breath in the morning, and an utter forgetfulness of all things.

Pliny The Elder

#16. I'm sort of a carb-oholic. I love pasta, and I know it's really simple, but I love pasta with olive oil and crushed red pepper and maybe some Parmesan. I don't really eat cheese anymore, but that would be my favorite. I love a tri colore salad - it's my favorite.

Judy Greer

#17. Mozart is a garden, Schubert is a forest in light and shade, but Beethoven is a mountain range,

Artur Schnabel

#18. Companies that succeed are driven by internal ambition. Stock price doesn't drive them. Ambition and values drive them.

Sumantra Ghoshal

#19. There are more social skills required to talk one-on-one [than to an audience]. You don't have to be socially fluid to talk to two thousand people.

Jerry Seinfeld