Quotes About Mediterranean Food

#1. To eat figs off the tree in the very early morning, when they have been barely touched by the sun, is one of the exquisite pleasures of the Mediterranean.

Elizabeth David

#2. Ah, is this thing that you call tinola a variety of lotus which makes people - er - forgetful?

Jose Rizal

#3. When people don't want to come, nothing will stop them.

Sol Hurok

#4. I fell in love with the Mediterranean philosophy of good wine, good food and family.

Stephen White

#5. In the creation of individual reality, thought control, or what some might call prayer - is everything. Prayer? Thought control is the highest form of prayer. Therefore, think only on good things, and righteous. Dwell

Neale Donald Walsch

#6. Hearts Live By Being Wounded

Oscar Wilde

#7. Football has been my life for as long as I can remember.

Jack Youngblood

#8. I love Spanish food. My diet is the Mediterranean diet, which is good food. I eat well.

Penelope Cruz

#9. Old people, who have felt blows and toil and known the world's hard hand, need, even more than children do, a woman's tenderness.

Willa Cather

#10. One reason the broader world does not look to Christianity for guidance is that we Christians have not spoken with a credible voice.

Philip Yancey

#11. A nose is ordinarily naked. A nose isn't
nipple, although there are similarities.

Graham Spaid

#12. You can journey to the ends of the earth in search of success, but if you're lucky, you will discover happiness in your own backyard.

Russell H. Conwell

#13. It's a real conflict for me when I go to a concert and find out somebody in the audience is a Republican or fundamental Christian. It can cloud my enjoyment. I'd rather not know.

Linda Ronstadt

#14. If you are mindful of death, it will not come as a surprise-you will not be anxious. You will feel that death is merely like changing clothes. Consequently, at that point you will be able to maintain your calmness of mind.

Dalai Lama

#15. I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world.

Sasha Cohen

#16. The long-drawn, wavering howl has, for all its fearful resonance, some inherent sadness in it, as if the beasts would love to be less beastly if only they knew how and never cease to mourn their own condition.

Angela Carter

#17. So until we meet again, I am thinking of you always; I love you; I wish you were here ... in my arms.

Anne Rice