Quotes About Herbs And Spices

#1. Ounce for ounce, herbs and spices have more antioxidants than any other food group.

Michael Greger

#2. The biggest problem with Bill Schutz's food is his timidity with herbs and spices and some bizarre primeval fear of salt.

Marian Burros

#3. Vegetables, herbs and spices. If you can combine those ingredients, that would be the best dish you'd ever cook!

Rinrin Marinka

#4. It's quite amazing to me, as I walk around a supermarket or a health food shop, to observe the number of Fairtrade choices: not just staples such as coffee, tea, fresh fruits and rice, but cocoa and chocolate, herbs and spices, honey, ice cream, and jams.

Sheherazade Goldsmith

#5. Store spices in a cool, dark place, not above your stove. Humidity, light and heat will cause herbs and spices to lose their flavor.

Rick Tramonto

#6. I have encouraged my kids to eat well from day one. I add flavor - herbs and spices - to everything because I don't want them getting used to starchy, bland food. I also want them to experiment - they don't have to love everything, but they do have to try it.

Alison Sweeney

#7. These are things I love, things I've worn. I get more compliments on accessories than anything else. I think they're kind of like herbs and spices. They give zest and zing to an outfit.

Iris Apfel

#8. Come on out, Cock-a-Doodle! Come see the Colonel. I got eleven herbs and spices for your ass." Ferrik

Dean Fearce

#9. We're not just any star stuff, most of which is humdrum hydrogen and listless helium. Our bodies include fancier ingredients like carbon, oxygen, nitrogen, phosphorous, and a few other herbs and spices.

Seth Shostak

#10. Animals (meat, fish, fowl, and eggs) and plants (vegetables, fruits, nuts, seeds, and herbs and spices) should represent the entire composition of your diet.

Mark Sisson

#11. The range of ingredients available to home cooks has expanded dramatically. People are incorporating herbs and spices like lemongrass, smoked Mexican chile, sumac, and za'atar mix.

Yotam Ottolenghi

#12. In the past few years, we've been doing amazing stuff with desserts. Pastry chefs have been using herbs and spices in their desserts. So vanilla cake doesn't have to be just vanilla, it can have a little thyme. Or you could have a custard with a little lavender in it, which is just amazing.

Ron Ben-Israel

#13. I believe in the magic of preparation. You can make just about any foods taste wonderful by adding herbs and spices. Experiment with garlic, cilantro, basil and other fresh herbs on vegetables to make them taste great.

Jorge Cruise

#14. FACT FILE Excess salt can cause water retention and increase blood pressure. Restrict salt to 6 g, roughly about 1 teaspoon, per day. Substitute extra salt with herbs and spices such as oregano, basil, coriander and parsley, or use seasonings like lemon, garlic or pepper.

Namita Jain

#15. Crushing aromatic herbs with every step he took. Spices hung about him. He was a glance from God.

Zora Neale Hurston

#16. The longer it possesseth a man the more he will delight in it, and the older he groweth the more he shall be subject to it; for it dulleth the spirits, and destroyeth the body as ivy doth the old tree, or as the worm that engendereth in the kernal of the nut.

Walter Raleigh

#17. If you want something, give it

Deepak Chopra

#18. I do the cooking at home. Where we eat no more than 100 grams of meat a day and have 'tons' of fresh vegetables. I prepare the vegetables with a wide range of herbs, spices and such. We also keep on hand lots of fruit, yogurt and great breads.

Graham Kerr

#19. God's name is not to be ia stopgap to make up for our lack of words.

Charles Haddon Spurgeon

#20. When I was growing up, my parents always told me that I had to do what I thought was right and not listen to other people. That was hard for me.

Hillary Clinton

#21. Everything that is conscious, aware of itself, has a soul.

Anne Rice

#22. Every circumstance in life, no matter how crooked and distorted and ugly it appears to be, if it is reacted to in love and forgiveness and obedience to your will can be transformed.

Hannah Hurnard

#23. I think in every picture that I've ever made. Everything that I've done torments me. I really would like another chance except I'd be too embarrassed to ever really try to do them again and no one would want to see the same movie just done differently.

Sam Raimi

#24. The history of mankind will probably show that no people has ever risen above its religion, and man's spiritual history will positively demonstrate that no religion has ever been greater than its idea of God.

A.W. Tozer

#25. 1/2 cup sugar, 1 cup salt, and 1 gallon of water. To this brine you can add spices and seasoning such as peppercorns, cloves, garlic, herbs, or any other flavorful aromatics.

Jason Logsdon

#26. On the landscape crew, I learned a lot from the other workers. We treated everybody equally, and we worked hard.

Jack Dangermond

#27. You don't have to do something exotic to enjoy the benefits of natural healing agents. So many things in your kitchen - common spices, common herbs and foods - have powerful healing agents as well.

Chris Kilham

#28. The Secretary of Hygiene or Physical Culture will be far more important in the cabinet of the President of the United States who holds office in the year 2035 than the Secretary of War.

Nikola Tesla

#29. Unlike in Europe, where serving is often a career rather than a backup plan, American table-waiting remains a bootstrap business, and some of the biggest skeptics of waiter training courses and schools are seasoned servers themselves.

David Sax

#30. I don't think my work has to be loved by everyone, and it's loved by enough people that I'm grateful and able to keep going.

Rebecca Solnit

#31. Cookery means ... English thoroughness, French art, and Arabian hospitality; it means the knowledge of all fruits and herbs and balms and spices; it means carefulness, inventiveness, and watchfulness.

John Ruskin

#32. All those spices and herbs in your spice rack can do more than provide calorie-free, natural flavorings to enhance and make food delicious. They're also an incredible source of antioxidants and help rev up your metabolism and improve your health at the same time.

Suzanne Somers