Top 4 Michele Scicolone Quotes
#1. Different brands are indeed different, and that's the challenge of developing recipes for a cooker. But just like anything, you have to be flexible.
Michele Scicolone
#2. I always cook meats on low and things like eggs or cakes on high, because things with eggs in them you want to cook through and through; and you don't want to put food in there that cooks so slowly that bacteria develops.
Michele Scicolone
#3. The more complicated the machine, the more problems I find it has.
Michele Scicolone
#4. The slow cooker has a tremendous breadth of uses. I find it supplements regular kitchen equipment, and stands in for things that you might not have. Many of the recipes I've come up with, like risotto, is just not what one would think about with this gadget.
Michele Scicolone
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