Top 100 Quotes About The Love Of Food
#3. The issue of animal use and abuse can seem insurmountable, it is tragic and it is complex. We love our companion animals and we value wildlife but we are generally blind to the realities of what goes into the food we eat.
Liz Marshall
#4. I love hotel rooms, so I take pictures of the room and the way out and the lobby, the food and drink.
Geoffrey Zakarian
#5. For me, I love food. It's my greatest pleasure and also the thing that could ruin you as well. It's one of those things where, if you're not thoughtful about it, it could be unhealthy. But if there's a mindfulness about it; it actually is a wonderful tool of emotional expression.
Jon Favreau
#6. If music be the food of love, get me a supersized big mac, chips, two apple pies and a large milkshake.
Oscar Wilde
#7. I really love laser-cutting. I do a lot of laser-cut jewelry and laser-etched stationery. I'll even etch my food sometimes. You can download an image online and etch it onto a tortilla or a brownie. It's so cool to meld the digital and analog worlds together.
Brit Morin
#8. Hemingway is great in that alone of living writers he has saturated his work with the memory of physical pleasure, with sunshine and salt water, with food, wine and making love and the remorse which is the shadow of that sun.
Cyril Connolly
#9. The last degree of love is when He gave Himself to us to be our Food; because He gave Himself to be united with us in every way.
Bernardino Of Siena
#10. I love food: hamburgers, pizza, gnocci, mashed potatoes, and especially chocolate. I enjoy eating for the sake of eating. Sometimes I feel sad for the models who don't eat. When you love food, you love life. When you love life, you love to love.
Laetitia Casta
#11. I love Caribbean food. It's a great melting pot of so many cultures including the Native Americans.
Bob Greene
#12. If music be the food of love, play on. 1 Give me excess of it, that, surfeiting, 2 The appetite may sicken and so die. 3 That strain again! It
William Shakespeare
#13. A food truce, the picnic suspension of oedipal feeling that permits the generations to love each other at family reunions.
Karen Russell
#14. Food ... love ... mother ... career ... Live every day to the fullest. Partake of the four basic guilt groups.
Cathy Guisewite
#15. I love the food, the girls, the sky and everything that is Delhi. I have very fond memories of the Moolchand flyover.
Vir Das
#16. or maybe love is summed up in moments - that day in the park, the time you had chinese food by candlelight, when the boy you liked left a message, finally, on your machine. maybe the telling of those moments is even better than the moments themselves.
Emily Franklin
#17. The magazine, the daytime show, we've always tried to write affordable, accessible. Those are key words for us, and I do mean us, a huge staff of people at the magazine who love to cook affordable, friendly food that helps families eat better for less.
Rachael Ray
#18. I've been used to consider poetry as the food of love " Mr.Darcy
Of a fine, stout, healthy love it may. Everything nourishes what is strong already. But if it be only a slight, thin sort of inclination, I am convinced that one good sonnet will starve it entirely away." Eliza
Jane Austen
#19. His priorities for a rich and contented life were friendship, freedom, the pleasures of an examined life, and enough food and shelter to keep body and soul together.
Roger Housden
#20. Food brings people together on many different levels. It's nourishment of the soul and body; it's truly love.
Giada De Laurentiis
#21. Be willing to stand with God and be ready when the world judges you because of that choice. It's better than to stand with the world for God to judge you!
Israelmore Ayivor
#22. I came to all the realizations about sustainability and biodiversity because I fell in love with the way food tastes. That was it. And because I was looking for that taste I feel at the doorsteps of the organic, local, sustainable farmers, dairy people and fisherman.
Alice Waters
#23. I love to visit the comic shops, and I don't want to call myself a 'foodie,' because that word is just stupid, but I love diner food, and I'm a hardcore fan of 'Diners, Drive-Ins and Dives.'
Brian Posehn
#24. She suddenly felt sorry for these people, for perverting the food of their childhood, the food of their mothers and grandmothers, and rejecting its unconditional love in favor of what? What? Pat did not understand.
J. Ryan Stradal
#25. More people die from the hunger of love than from the lack of food.
Debasish Mridha
#26. I love Alton Brown's show 'Good Eats,' about the chemistry of food. It's really thoughtful.
Ina Garten
#27. I love the treat and pleasure of eating when it becomes an act of focused giving and sharing...Wasting money and appetite on bad food is disappointing, but it doesn't matter when the company is good...[T]here's a lot to be said for eating as a social act. It's a treat, even when the food is bad.
Lucy Knisley
#28. My husband wrote me love letters while I was on location in Canada and pregnant. They turned into being about food, and it turned it into a cookbook. He called it 'The Tuscan Cookbook for the Pregnant Male.' It was kind of genius. When I took it a book agent, he was like, 'Men don't buy cookbooks.'
Debi Mazar
#29. Understanding where your food comes from, trying to bolster local farmers and local economies and having a better connection to the food around you and the people around you, only good can come of that. I love to be involved with things like that.
Amos Lee
#30. The great mountains of wars and conflicts in the world can only be removed by picking up tiny stones of hatred and anger bit by bit. We must all be involved!
Israelmore Ayivor
#31. I was raised by the Indian community, and those families are still very close to us. We used to go to each others' houses one Sunday a month, so we got to know everyone well. Also, we love Indian food and can't get enough of it.
Nikki Haley
#32. I love food and I love everything involved with food. I love the fun of it. I love restaurants. I love cooking, although I don't cook very much. I love kitchens.
Alma Guillermoprieto
#33. I've never dieted in my life; I like food too much. I'm just thoughtful about what I eat, and I'm lucky that I love the taste of vegetables. I'm certainly not 'actress skinny,' and I never will be. I'm strong, and my body works great for me.
Sarah McLachlan
#34. I need the sun, sand and ocean to rejuvenate my spirit, the food to enliven my body and all of the familiar places, friends and family to revitalize my soul. I go for replenishment. For a kind of love that I truly know. For a place of belonging, always.
Grace Gealey
#35. Find combinations of flavors you love and buy the best quality ingredients you can afford. Your food is only going to be as good as the sum of its parts, like anything else.
Gail Simmons
#36. With the exception of octopus, I don't think I've met any food that I didn't like. And by the way, sometimes I do like octopus. I'm just not crazy about it by itself. I love sea urchin. I love uni. If I'm going to die of anything, it's going to be gluttony.
Justin Timberlake
#37. What I love about 'The Chew' is that we have these celebrities come on, and you get to see them in a different light, cooking or enjoying food, when we usually don't see them in that setting. So it's a lot of fun for their fans to see them be normal people and having that commonality of food.
Carla Hall
#39. You know what I really love the most in life? Food. Yep, just food. I love the cooking of food, the eating of food, the talking about food, the thinking about food, and the dreaming about food. Food, food, food. That's what I love. Can there be anything more Hobbity than that? I reckon not.
Steve Bivans
#41. In response to our fast-food culture, a 'slow food' movement appeared. Out of hurried parenthood, a move toward slow parenting could be growing. With vital government supports for state-of-the-art public child care and paid parental leave, maybe we would be ready to try slow love and marriage.
Arlie Russell Hochschild
#42. Dear Heavenly Father, thank you for new friends, and for this evening of fellowship. We ask that you guide our conversations, and that they'll be pleasing to you. We thank you for this food and ask your blessing on it, and on the hands that prepared it. In Jesus' name, Amen
Virginia Smith
#43. I credit my grandmother for teaching me to love and respect food. She taught me how to waste nothing, to make sure I used every bit of the chicken and boil the bones till no flavor could be extracted from them.
Marcus Samuelsson
#44. Don't count calories, don't hate carbs, don't go to the Stone Age. Simply eat real food, healthy food, and find ways to love every bit of food and the health that results. It will become a lifelong habit and you can leave the yo-yoing behind.
Thomas M. Campbell II
#45. Every ordinary thing in your life is a word of God's love: your home, your work, the clothes you wear, the air you breathe, the food you eat ... the flowers under your feet are the courtesy of God's heart flung down on You! All these things say one thing only: "See how I love you."
Caryll Houselander
#46. True love is but a humble, low born thing,
And hath its food served up in earthenware;
It is a thing to walk with, hand in hand,
Through the every-dayness of this workday world.
James Russell Lowell
#47. In the tabernacle of grace, all your obstacles will be tackled. Wake up to see it happen live. You are victorious in all things!
Israelmore Ayivor
#48. Lollypop
... the passion contained merely kisses
placed upon lips, neck and cheek
these young lovers of the castle
of which our fairytale speaks ...
Muse
#49. Tita knew through her own flesh how fire transforms the elements, how a lump of corn flour is changed into a tortilla, how a soul that hasn't been warmed by the fire of love is lifeless, like a useless ball of corn flour.
Laura Esquivel
#50. Christian men ought not refrain from the sexual pollutions that surround us because they object to lovemaking; they refrain because they object to the wanton vandalism of it. Our culture is doing to sex what people who chew with their mouths open do to food.
Douglas Wilson
#51. I love to cook comfort food. I'll make fish and vegetables or meat and vegetables and potatoes or rice. The ritual of it is fun for me, and the creativity of it.
Reese Witherspoon
#52. The food in south India is the food that I really love because it reminds me of home.
Aarti Sequeira
#53. When you go to a country, you must learn how to say two things: how to ask for food, and to tell a woman that you love her. Of these the second is more important, for if you tell a woman you love her, she will certainly feed you.
Louis L'Amour
#54. In its essence, a meal is a creative act that has its genesis in the mind of someone who cares enough to plan it, gather ingredients and labor over its creation.
Andi Ashworth
#55. Young ladies ... who fall in love, never consider whether there is sufficient "to make the pot boil" - probably because young ladies in love lose their appetites, and, not feeling inclined to eat at that time, they imagine that love will always supply the want of food.
Frederick Marryat
#56. I have been used to consider poetry as "the food of love" said Darcy.
"Of a fine, stout, healthy love it may. Everything nourishes what is
strong already. But if it be only a slight, thin sort of inclination, I
am convinced that one good sonnet will starve it entirely away.
Jane Austen
#57. Little world, full of little people
shouting for recognition, screaming for love,
Rolling world, teeming with millions,
carousel of the hungry,
Is there food enough? Wheat and corn will not do.
The fat are the hungriest of all, the skinny the most silent.
James Kavanaugh
#58. My mum is Brazilian and very proud. I'd love to do a Brazilian film. I've been brought up in the Brazilian culture. My mum brought me up on my own, I cook Brazilian food, I've never spoken a word of English to my mother.
Kaya Scodelario
#59. Dr. Wyman preached a God I couldn't quite see in my mind, and certainly couldn't love. I dimly pictured some kind of Grandfather, who dealt out to bad people their awful "just deserts," which I thought must be poisoned food at the end of delicious meals.
John Hersey
#60. Truth is that we all need facts we cannot continue to eat only the food that is given to us. Sometimes we have to feed ourselves otherwise we set our self up for dependency on the wrong nutrition without realizing that we were being poisoned the whole time.
R. Lewis
#61. I am more modest now, but I still think that one of the pleasantest of all emotions is to know that I, I with my brain and my hands, have nourished my beloved few, that I have concocted a stew or a story, a rarity or a plain dish, to sustain them truly against the hungers of the world.
Mary Francis Kennedy Fisher
#62. I love books, food, music, sleep, people who work, heated arguments, the United States of America, and my wife and children. I dislike politicians, preachers, genteel persons, people who do not work or are on vacation, closed minds, movies, loud noises, and oiliness.
Rex Stout
#63. If music be the food of love, play on, Give me excess of it, that, surfeiting, The appetite may sicken, and so die. That strain again! It had a dying fall. O, it came o'er my ear like the sweet sound That breathes upon a bank of violets, Stealing and giving odour. Enough, no more!
William Shakespeare
#64. Find the Key ! Find the Key ! If you want to open the Doors of Heaven ! Without which, you can at best, look from outside, like the pauper looking in through the window at your food when hungry. Find the Key !
AainaA-Ridtz
#65. I love anything to do with cooking, from watching the Food Network to reading recipe books by Gordon Ramsay, Jamie Oliver and Levi Roots. My favourite types of cuisine are Asian and Caribbean, and I love cooking new recipes for my family.
Jourdan Dunn
#66. What am I singing?
A song of seeds
The food of love.
Eat the music.
Kate Bush
#67. I love the masochistic aspect of eating seething, real Sichuan food in Sichuan Province.
Anthony Bourdain
#68. I used to eat because food tastes so good. I love food, it's one of the best things on this planet. But I changed the way I was thinking. I started asking myself, 'Hey, am I eating because it tastes good? Or because I really need some more? Am I really still hungry?'
Jordin Sparks
#69. My most memorable meal is every Thanksgiving. I love the food: the turkey and stuffing; the sweet potatoes and rice, which come from my mother's Southern heritage; the mashed potatoes, which come from my wife's Midwestern roots; the Campbell's green-bean casserole; and of course, pumpkin pie.
Douglas Conant
#70. I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world.
Sasha Cohen
#71. I love old cookbooks. I just got such a kick out of them, how the color would be way off or fake looking. The cook books now look so much like magazines, you'll never make food that looks like that. I'd rather see it the ugly way than they way they do it now.
Amy Sedaris
#72. What is patriotism but the love of the food one ate as a child?
Lin Yutang
#73. I'm a big fish eater. Salmon - I love salmon. My sister loves Chinese food and sushi and all that. I'm not as big of a fan, but she likes it so we eat it a lot. So I'm beginning to like it more. I don't like the raw sushi. I liked the cooked crab and lobster and everything.
Elle Fanning
#74. Number one of the list now was a diet book entitled Eat as much as You Want of the Food You Love and Still Lose Weight. What a great title. The whole book could be blank inside and it would still sell.
Haruki Murakami
#75. I've traveled all the way around the world; I've been to over 95 countries, so I love ethnic food, different types of cuisine.
Larry Fitzgerald
#76. I remember the first time I heard a co-worker refer to himself as a foodie. It immediately irritated me. Was he implying that he appreciated food more than other people? That his love of eating was somehow more evolved than mine? Don't all people love the thing we can't live without?
Jessi Klein
#77. Food for her is not food, it is terror, dignity, gratitude, vengeance, joyfulness, humiliation, religion, history, and, of course, love. As if the fruit she always offered us were picked from the destroyed brances of out family tree.
Jonathan Safran Foer
#78. Though I love the luxury of the Waldorf Towers, room service there doesn't do soul food.
Sammy Davis Jr.
#79. Food trucks give creative entrepreneurs the ability to cook with freedom and make what they love, meaning that they can create highly specialized meals without having the high overhead costs of running a restaurant.
Homaro Cantu
#81. You're better than seven years of food. You're better than windows. You're even better than the sky.
Shannon Hale
#83. I love to sit and eat quietly and enjoy each bite, aware of the presence of my community, aware of all the hard and loving work that has gone into my food.
Nhat Hanh
#84. Take outside - freedom. What is it? What does it mean to a madman? I'll tell you, we go years through a lifetime with no love, no sex, no nice food and no nice clothes. So when it comes ... we choke on it! The kindness strangles us; we can't cope, so we make pigs of ourselves.
Stephen Richards
#85. My mom, who's been in the restaurant business for 40 years, is the number-one influence in my life. But I look up to a lot of people in the industry. Tops on my list is Mario Batali. My mom and Mario taught me the same lesson: Food is love.
Rachael Ray
#86. O Trinity, eternal Trinity! Fire, abyss of love ... Was it necessary that you should give Even the Holy Trinity as food for souls? ... You gave us not only your Word Through the Redemption and in the Eucharist, But you also gave yourself In the fullness of love for your creature.
St. Catherine Of Siena
#87. The myriad of flavors explode on my tongue, shimmy through my mouth, slap my taste buds and call them filthy bastards, and I love it.
Stacey Jay
#88. All "months" work together for the good of those who love the Lord! ... all the days of this month will work together for your goodness!
Israelmore Ayivor
#89. I love the melody of an unknown language, the strange food, all the surprises of a strange town, and my own impatience and curiosity ... I love traveling as others love the gaming table; I anticipate a new place as others anticipate the next number to come up.
Elsa Triolet
#90. The house always smells like good food," said Piotr. "It's the perfume of love.
Orson Scott Card
#91. I would love having Winnie-the-Pooh stay here at the house. We could talk of food and what we were eating next. Maybe ponder that over a little morsel ... and then take a little nap and dream of desserts.
Tony DiTerlizzi
#92. I come to New Orleans so often that, one day soon, someone's going to declare me a native. I love the food. I love the music. I serve on the board of the New Orleans Jazz Orchestra.
Soledad O'Brien
#93. I'm a bit traditional in the way that I think that a woman draws her energy from the house. Food is a really nice way of expressing that energy and love, and doing something with care and putting time into it and nourishing your family.
Gwyneth Paltrow
#94. One of the easiest ways to show your mercy to the world is to hide your fears from people who are already afraid. Don't kill them alive when you truly claim you love them!
Israelmore Ayivor
#95. We hear all around us to love ourselves, and one of the ways we can do that is to eat food that serves our body, but also for us to love the food we're eating.
Gabrielle Reece
#96. I love, love, love apricot baby food. My closet in the kitchen is filled with jars of it. I love Lucky Charms and Cocoa Pebbles cereal. I love my purple couch, and I love dancing. I used to have the best stuffed animals, but Samson [her dog] ate them.
Alicia Silverstone
#97. Nourishment is not just "nutrition." Nourishment is the nutrients in the food, the taste, the aroma, the ambiance of the room, the conversation at the table, the love and inspiration in the cooking, and the joy of the entire eating experience.
Marc David
#98. It's hard to talk about guns without sounding defensive or blustery. I'm pro-gun the same way I'm pro-potato fork. I use them both to gather food for the year, with the caveat that if you break into my house, I won't be waiting for yo at the top of the stairs with a potato fork.
Michael Perry
#100. Here's what I love about dogs. They aren't careful not to disturb you. They don't overthink. They jump on the bed or the sofa or the chair and plop down. They come and they go. I'm not sure they love me exactly, but they count on me because I am a source of heat and food and pleasure and affection.
Abigail Thomas
