
Top 33 Quotes About Serving Food
#1. In London there was no home cooking worthy of the name. When you were in funds you ate out. But only the people whose faces appeared in such publications as Town and Queen could afford to eat in restaurants serving food which would leave them looking and feeling better instead of worse.
Clive James
#2. I've worked behind counters serving food, and I've lived on the circus train, and I've led bicycle tours in Eastern Europe and the Balkans and Russia. I've been a key liner for a newspaper, I've done typesetting. Oh, all sorts of things.
Bonnie Jo Campbell
#3. I was born and raised in North Little Rock, Arkansas. I was 15 when I got my first job serving food to the residents in a retirement home - 22 years later I would shoot my first film in one.
Joey Lauren Adams
#4. People are getting famous now for serving food out of a truck, or for, well, pork buns. I don't know if I'm really pleased to be a part of that. I'm somewhat terrified of what the future holds, especially in America.
David Chang
#5. serving food is a job, but improving morale is a mission.
Chip Heath
#6. Preparing and serving food had always been a joy, for it made her appreciate the abundance of the world.
Elizabeth Camden
#8. The greatest advantage of all is that when people think you're a witch, you can eat an entire serving of squash all by yourself.
Kathleen O'Neal Gear
#9. Get up early and go to the local produce markets. In Latin America and Asia, those are usually great places to find delicious food stalls serving cheap, authentic and fresh specialties.
Anthony Bourdain
#10. What is really momentous and all-important with us is the present, by which the future is shaped and colored.
John Greenleaf Whittier
#11. There's not a single chef I know of that does not think about the politics of the food they're serving.
Gail Simmons
#12. How many would protest if restaurants began serving puppy and kitten flesh instead of calves? Robins instead of hens? Squirrels instead of pigs?
Mango Wodzak
#13. And if you look at the reality in the United States, where you have more than 40 million people below the poverty line and 42 million on food stamps, and then you look at poverty around the world, clearly the way we're running the engine of capitalism is not serving us well.
Simon Mainwaring
#14. When I say I want to possess a woman for a day, maybe a whole weekend, it's like I'm inviting her to a dinner party. I'm making exactly the food I want, serving the drinks I like, planning everything. But she's the guest. Just because I'm in charge doesn't mean I won't serve her a damn good meal.
Cara McKenna
#15. In 1998, while serving two consecutive life sentences, Puente began corresponding with a writer named Shane Bugbee and sending him recipes which were subsequently published in a book called Cooking with a Serial Killer.
Call me crazy, but I wouldn't touch that food with a ten-foot pole.
Jodi Picoult
#16. I feel an important part of beauty is not only what you do on the outside but also what you put into the inside. Good fresh food with many vegetables along with love and caring for others. I spend way more time serving others than I do on my beauty routine daily.
Kim Alexis
#17. [David] Wallerstein discovered that people would spring for more popcorn and soda- a lot more- as long as it came in a single gigantic serving. Thus was born the two-quart bucket of popcorn, the sixty-four-ounce Big Gulp, and, in time, the Big Mac and the jumbo fries.
Michael Pollan
#18. A cook never knows if the dish he perfected for hours was described properly or if a guest even liked his food. It's hard to spend hours perfecting a dish only to relinquish control. But chefs need to put aside their egos and trust the people serving the food.
Daniel Humm
#19. It seems like women are always in the kitchen around food and they're serving and they're giving and they're enjoying and it's part of the plentitude of life and the enrichment of life.
Kathy Bates
#20. But all that being said about modulation, if you're serving people delicious food, they won't complain.
Sally Schneider
#21. I think music, in my opinion, is not about motivation in the way it's - it's not a running base. It's art. And my whole philosophy of music is different. It's almost like cooking and serving to people, seeing them smile and enjoying the food, really.
A.R. Rahman
#22. Then something Tookish woke up inside him, and he wished to go and see the great mountains, and hear the pine-trees and the waterfalls, and explore the caves, and wear a sword instead of a walking-stick.
J.R.R. Tolkien
#23. I would still like to own and run a restaurant serving Indian food with a good dollop of Parsi cooking - which you can't seem to get anywhere.
Zarin Mehta
#24. Life was not always so peaceful and rewarding at NAPA (the office). Sometime during 1968, I cam back to the office and found the plate glass window shattered. I asked Ab what happened, and he strangely knew nothing.
Junius Williams
#25. I put my heart and soul into my book - great story and awesome characters ... yet people are trying to pull me down.
Nick Simmons
#26. News is like food: it is the cooking and serving that makes it acceptable, not the material itself.
Rose Macaulay
#27. Stop contemplating and start celebratingYeah, you gotta live before you die.
Mike Ness
#28. When poets - write about food it is usually celebratory. Food as the thing-in-itself, but also the thoughtful preparation of meals, the serving of meals, meals communally shared: a sense of the sacred in the profane.
Joyce Carol Oates
#29. He's playing every bit as hard as I am, only he knows what he's doing and I don't. Don't blame me because he's a better manipulator than I am - I haven't been around long enough to learn all his tricks.
Stephenie Meyer
#30. Food is art, I believe. If you are going to be serving a living thing, you have to honor that living thing with some kind of care and thought and preparation to rationalize the taking of that life in some way.
Bryan Fuller
#31. We can learn from past failures and mistakes, but we shouldn't get stuck there. We can keep future goals in mind, but we shouldn't get stuck there, either. The only way to reach our potential is to focus on what we must do now - this moment, this day - to perform effectively and win.
Joe Torre
#32. When I founded the first Hard Rock, no one was serving American food in London; McDonald's wasn't there, Burger King, etc.
Peter Morton
#33. I tell people all the time, you have to be in love with that pot. You have to put all your love in that pot. If you're in a hurry,just eat your sandwich and go. Don't even start cooking, because you can't do anything well in a hurry. I love food. I love serving people. I love satisfying people.
Leah Chase
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