Gourmet Cooking Quotes

#1. I don't like gourmet cooking or 'this' cooking or 'that' cooking. I like good cooking.

James Beard

#2. Her mum thought gourmet cooking was putting a load of fish fingers under the grill instead of in the frying pan.

Irvine Welsh

#3. We should never forget that after every night, there is a dawn. We should never lose our optimistic faith.

Mata Amritanandamayi

#4. Anyone who thinks they're too grown up or too sophisticated to eat caramel corn, is not invited to my house for dinner

Ruth Reichl

#5. Jeff Smith was the Julia Child of my generation. When his television show, 'The Frugal Gourmet,' made its debut on PBS in the 1980s, it conveyed such genuine enthusiasm for cooking that I was moved for the first time to slap down cold cash for a collection of recipes.

Alton Brown

#6. Hopefully by next week the classes will have paid off and I'll be cooking gourmet."
"Gourmet? From your cooking?" He pushed aside his computer, grabbed a paper plate, and started scoop0ing rice. "You shouldn't be able say those things in the same sentence.

Kristin Miller

#7. (People) can never attain fulfillment, or sense of meaning, unless it is shared, unless it pertains to other human beings.

Abraham Joshua Heschel

#8. The most fun moments are being on the stage and seeing how the crowd reacts to your music. The energy of the crowd that makes you just want to go in and keep doing it and be a part of this forever.

Nayvadius Cash

#9. I can cook really well. I started cooking as a kid, so I can fend for myself in the kitchen and even do a little gourmet action.

Ty Pennington

#10. Semmelweis reflex. They

Peter Watts

#11. Oh yes, after the war, and we were all starving - we had no proper food or anything - no proper shoes.

Ninette De Valois

#12. I thought we were going to take a 20-mule team out to the Grand Canyon and get a Bunsen burner and a bow and arrow, and whatever you can catch you cook. And it's gotta be gourmet and it better look good.

The Creators Of Top Chef

#13. By thought, the thing you want is brought to you. By action, you receive it

Wallace D. Wattles

#14. To quarrel with God is to pay God the supreme compliment: it is to take God seriously. It is to say that God matters enough to be worth some anger. To be indifferent to God is to pay God the supreme insult. It is to say that nothing of consequence is at stake.

Robert McAfee Brown

#15. I remember the excitement of finding a great pancake recipe in 'Gourmet.' It felt as if it were mine. And it was Berkeley, of course - everybody cooked together. Cooking is what one did.

Mona Simpson

#16. In order to win, you have to be aggressive - with your car, with the racetrack, and with the competition. But you don't have to be stupid about it.

Carroll Smith

#17. Well, every art requires appreciation, doesn't it? I mean people who paint, sculpt, or write books want an audience. that's the reason they're doing it for, and it's the same when you're a cook. You need somebody who savours it, not one who just says, 'Oh it's not bad.

Margaret Powell

#18. A complete lack of caution is perhaps one of the true signs of a real gourmet ...

M.F.K. Fisher

#19. You know a little drink now and then never hurt nobody, but when you can't git started without asking the bottle, you in trouble.

Alice Walker

#20. I'm a bit of a gourmet chef. I love cooking - mostly Thai food.

Will Ferrell

#21. Travel is rich with learning opportunities, and the ultimate sourvenir is a broader perspective.

Rick Steves

#22. I am a bit of a gourmet chef. I love cooking mostly Thai food. And a lot of times on movies, you have these trailers that have these little ovens and kitchenettes. A lot of actors never use them, but I would cook lunch just about every day.

Will Ferrell

#23. And I am a conservative. Sometimes conservatives forget we are supposed to conserve, to save, to be efficient. Plus our dependence on other sources of energy is causing our country to not be independent and to really be vulnerable. So this is a security issue.

Zach Wamp

#24. My official field was Tudor-Stuart England; I also considered myself reasonably competent when it came to Renaissance and Reformation Europe.

Lauren Willig

#25. We over-estimate the conscience of our friend. His goodness seems better than our goodness, his nature finer, his temptations less. Everything that is his,
his name, his form, his dress, books, and instruments,
fancy enhances. Our own thought sounds new and larger from his mouth.

Ralph Waldo Emerson

#26. Ah ... Much better" he said. "Backbiter, Luke called it. An appropriate name. Now that it is reforged comeplately, it shall indeed bite back

Rick Riordan