Top 26 Fergus Henderson Quotes

#1. I think Isambard Kingdom Brunel would be a good chap to have supper with. Anyone who builds a railway and then builds a steamship when he gets to Bristol and can't go any further must be a good chap.

Fergus Henderson

#2. If you're going to kill the animal it seems only polite to use the whole thing.

Fergus Henderson

#3. Life is compost.

Diane Setterfield

#4. I was getting to bed about 10 P.M. so wound up and not getting to sleep by 11, and because I was putting the prosthetics on for five hours, I had to be up at 3 in the morning.

Gerard Butler

#5. When you are born as a man, you live as a man. When you born as a woman however, you have two choices; to live like a slave, or as a woman. I love the fact that I was born as a woman because I got to make my choices. Who did you chose to be?

Shahla Khan

#6. Do not be afraid of cooking as your ingredients will know, and misbehave. Enjoy your cooking and the food will behave; moreover it will pass your pleasure on to those who eat it.

Fergus Henderson

#7. Nose-to-tail eating is not a bloodlust, testosterone-fueled offal hunt. It's common sense, and it's all good stuff.

Fergus Henderson

#8. I feel good when I stir something with a spurtle, but I don't make porridge very much in London.

Fergus Henderson

#9. There is no moral difference between a Stealth bomber and a suicide bomber. They both kill innocent people for political reasons.

Tony Benn

#10. grappling in a hernia truss with steel kegs of Yuengling. For

Michael Chabon

#11. We live in a flat; my wife would be happy if we had a house with stairs. Or a little cottage in the country.

Fergus Henderson

#12. What worries me is that, because of the amount of media coverage of food, Britain seems to have become a foodie nation - but I'm not sure it actually has. I'm not sure there's been a huge change in the pantry at home or what we cook for supper.

Fergus Henderson

#13. I've probably got lots of heroes. One is a chap called Charles Campbell - he is a wonderful chap. We cooked together in a nightclub in Notting Hill. He told me brilliant stories of food and life and generally put me on the right track.

Fergus Henderson

#14. I'm like a kid in a sweet shop every day. It's slightly cringey how much fun I have.

Fergus Henderson

#15. Do not let the word 'tripe' deter you. Let its soothing charms win you over, and enjoy it as do those who always have!

Fergus Henderson

#16. A pig's trotter is a fantastic thing. The first night of my honeymoon in Paris, my wife fell asleep in her steak tartare, so my trotter kept me company.

Fergus Henderson

#17. I'm hanging in there, trying to spend as much quality time with my wife and kids as possible, and though it's very frustrating to know I won't beat the cancer, there's a great satisfaction in knowing that I'm walking off the field with no regrets.

Randy Pausch

#18. I'm a big believer that we get the politicians we deserve.

Fergus Henderson

#19. I thank you for nothing, because I understand nothing.

John Lyly

#20. I think tripe is maligned. It's wonderful stuff, but everyone goes 'urgh.' You have to wash and then cook it, very gently braise it, for eight hours. It uplifts you but steadies you at the same time.

Fergus Henderson

#21. I cook British food, but it doesn't mean I'm jingoistic about it. People can cook very good fusion food.

Fergus Henderson

#22. Porridge and the urban lifestyle don't mix well.

Fergus Henderson

#23. My first proper kitchen was this funny little club that we set up in Mercer Street in Covent Garden. It got shut down. Then I worked at a club in Notting Hill.

Fergus Henderson

#24. The American independent cinema is as formulaic as Hollywood and one genre is what you might call the 'inaction movie'. The setting is invariably a decaying town in a regional backwater where a catalytic stranger or returning native meets up with a group of sad, eccentric outsiders.

Philip French

#25. Ambition drives you on, ability certainly helps, but the fickle finger of fate and luck are great things.

Fergus Henderson

#26. I had a holiday job in a kitchen, but I think we'll draw a polite veil over that. There was nothing joyous or creative about it. And none of this helped my studies.

Fergus Henderson

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