
Top 12 Cheese Pasta Quotes
#1. I always have parmigiano-reggiano, olive oil and pasta at home. When people get sick, they want chicken soup; I want spaghetti with parmesan cheese, olive oil and a bit of lemon zest. It makes me feel better every time.
Isabella Rossellini
#2. I always preferred my father's pasta the next day, when he'd put it in a hot oven with heaps of extra cheese. It would emerge slightly burned and very crisp on top.
Yotam Ottolenghi
#3. Fettucini alfredo is macaroni and cheese for adults.
Mitch Hedberg
#4. Pasta with melted cheese is the one thing I could eat over and over again.
Yotam Ottolenghi
#5. My mother and I, our favorite part of any baked pasta is the top, where the cheese gets crusty.
Giada De Laurentiis
#6. I am not one to turn down macaroni and cheese, even late at night. I love Italian food. I love pasta ... A refrigerator full of water and Gatorade? Honey, that's just not gonna happen.
Queen Latifah
#7. I'm sort of a carb-oholic. I love pasta, and I know it's really simple, but I love pasta with olive oil and crushed red pepper and maybe some Parmesan. I don't really eat cheese anymore, but that would be my favorite. I love a tri colore salad - it's my favorite.
Judy Greer
#8. Only thing I am testing positive for is Pasta or Cheese.
Joe Lauzon
#9. The strands of spaghetti were vital, almost alive in my mouth, and the olive oil was singing with flavor. It was hard to imagine that four simple ingredients [olive oil, pasta, garlic and cheese] could marry so perfectly.
Ruth Reichl
#10. I'm a big pasta fan. I'm a big Italian food fan. Anything Italian - I love cheese, mozzarella. Mozzarella is my favorite, so I have to say anything Italian, I'll take it.
Malin Akerman
#11. Bacon. Let's talk about bacon. There's no meat more glorious than bacon. You can add it to pasta instead of cheese. You can stick it in a sandwich, er ... instead of cheese.
Rob Manuel
#12. I made lemon spaghetti in an early season of 'Everyday Italian,' and to this day people still come up to me and say they love it. It's very, very simple. Basically, you cook the pasta and mix together Parmesan cheese, olive oil, lemon juice and zest and pour it over the pasta.
Giada De Laurentiis
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